SUNDAY 9/ 16
Vegetarian Fried Rice with
Vegetarian Spring Rolls and Crispy Prawns
***
Choice of Fresh Whole Fruits
MONDAY 9/ 17
Pan-fried Fish Piccata with Pilaf Rice
or
Pan-fried Eggplant and Mozzarella Piccata with Pilaf Rice
***
Choice of Cakes
TUESDAY 9/ 18
Choice of Pasta and Sauces with Garlic Foccacia
***
Biscotti
WEDNESDAY 9/ 19
Pan-fried Walnut Breaded Chicken with Roasted Nugget Potato
or
Pan-fried Walnut and Edamane Patty with Roasted Nugget Potato
***
Choice of Fresh Whole Fruit
THURSDAY 9/ 20
Indian Beef Curry with and Vegetable Kofta with Basmati Rice
or
Indian Chick Pea, Potato Curry with Vegetable Kofta with Basmati Rice
***
Fruit Sherbet
Please make guests reservations or meal changes at least one day ahead before noon for dinners on Tuesdays to Thursdays and by Friday before noon for the Sunday and Monday dinner. Reservations and changes can be made through email sjc.chef@ubc.ca or by calling 604-822-5857. Thank you!