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join us for dinner

Menu for April 15 to 19

By barbers on April 17, 2018

       SJC CULINARY SERVICE Presents the Menu for the week of                     April 15- April 19, 2018   SUNDAY 4/ 15 Chinese BBQ Pork (Char Siu) with Stir Fry Vegetables […]

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Menu: August 27 to 31

By barbers on August 25, 2017

The St. John’s Dining Society presents the menu for the week of August 27 – 31, 2017.

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Menu: April 9 to 13

By barbers on April 9, 2017

St. John’s Dining Society presents the menu for the week of April 9 13, 2017

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Menu: March 12-16

By barbers on March 10, 2017

 The St. John’s College Dining Society presents the menu for March 12 – 16, 2017   SUNDAY 3/ 12 Chinese Style Roasted Duck with Steamed Rice and Yu Choy or […]

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Menu: August 14 -18, 2016

By barbers on August 15, 2016

The St. John’s Dining Society presents the menu for the week of August 14 to 18, 2016

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